Strawberry Fraisier cake

Indulge, Learn, Create.

French Pastry Made Simple

Opera Cake
Pate A Choux Cream puffs

Cake & Pastry Orders

As Tacoma's premier patisserie and cake shop, I apply refined techniques from my culinary experience to create bespoke celebration cakes and exquisite French pastries. Each piece is crafted with meticulous attention to detail, balancing stunning presentation with carefully curated flavors and textures to create an unforgettable tasting experience.

All orders are available for pick up at my Atelier in Tacoma, WA.

Cake & Pastry Workshops

A tall white layered cake with cream frosting, topped with colorful flowers and caramel drizzle, with slices showing interior layers, a pear, a small bowl of caramel sauce, and white flowers on a white surface.
Plate of golden brown pain a sucre, brioche buns with pearl sugar.

Let’s Bake —

Behind every impressive pastry is simply good technique, thoughtfully taught.

My upcoming workshops are designed to make classical methods feel approachable, we'll explore everything from delicate French basics to show-stopping classic American layer cakes together, step by step. You'll learn not just technique, but my approach to building layers of complementary flavors and textures that make each bite memorable. No matter where you're starting from, these classes will help you create something you'll be genuinely proud of.

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@cakeryatelier